Pull to refresh
OneSip
Other

寒梅

by 寒梅酒造株式會社  ·  埼玉縣
為這款清酒評分
🍶
Description

以70%精米步合釀製埼玉縣產食用米的寒梅酒造定番品牌。這是創業於1821年的老字號酒藏守護200餘年的，與日常餐桌相伴的易飲風味。

Specifications
CategoryOther
Region埼玉縣
Brewery寒梅酒造株式會社
Brand寒梅
ABV15%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

4
Shops
4
Offers
￥2,574
Lowest (incl. tax)
Loading prices...

Reviews

打卡與評論 (0)

還沒有評論，來當第一個吧！

寒梅酒造株式會社

埼玉縣
以「190餘年品質第一」為座右銘，每日致力於「美味與歡樂時光的提案」。以手工釀造的優良品質為根基，扎根地方、與當地緊密相連地持續釀酒。
Est.1821
Brand寒梅
Address2-9-27 Kuki Chuo Kuki Saitama
Instagram

More from this Brewery

鈴木 彩のかがやき
鈴木 彩のかがやき
純米吟釀
KURAND CRAFT PROJECT 一段仕込み
KURAND CRAFT PROJECT 一段仕込み
純米
Kanbai Taruzake
Kanbai Taruzake
Other
Kanbai Kimotojikomi Junmai Daiginjo
Kanbai Kimotojikomi Junmai Daiginjo
Junmai Ginjo
Kanbai Junmaishu Komenomegumi
Kanbai Junmaishu Komenomegumi
Junmai
Kanbai Junmai Ginjo Sakemusashi
Kanbai Junmai Ginjo Sakemusashi
Junmai Ginjo
📖 Sake Guides
How to drink sakeBest sake for beginnersAll sake guides →

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine