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賀茂鶴 樽酒

by 賀茂鶴酒造株式會社  ·  廣島縣
為這款清酒評分
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Description

Matured in a cedar barrel (taru), this Hiroshima sake from Kamotsuru Shuzo under the Tarusake label absorbs the woody, aromatic character of the sugi cedar. Rice polished to 32% with a distinctive spice-cedar nose.

Specifications
CategoryOther
Region廣島縣
Brewery賀茂鶴酒造株式會社
Brand賀茂鶴
ABV15%
Polish Ratio32%

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Pairings

菜品類型參考

根據該清酒的類別得出的一般參考，並非針對這一款酒的分析。
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese