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Kamihei Josen Kokka-genshu

by Kamiheshuzo Co.,Ltd  ·  Iwate
為這款清酒評分
🍶
Description

Josen-grade kokka genshu from Kamihei Shuzo in Tono, Iwate, is bottled undiluted at natural fermentation strength. The brewery, operating since 1789 in the folklore-rich Tono basin, draws on soft spring water from Rokugōushi Mountain and the cool Iwate climate to produce genshu with concentrated rice character.

Specifications
CategoryOther
RegionIwate
BreweryKamiheshuzo Co.,Ltd
BrandKamihe
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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上閉伊酒造株式會社

岩手縣
上閉伊酒造位於岩手縣幾乎正中央的遠野市，因盆地地形而夏熱冬寒，氣候分明。酒藏充分利用遠野清冽的空氣與水源，精心釀製每一款清酒。
Est.1789
Brand谷果之香
Address31-19-7 Nanashi Aosasamachi Tono Iwate
WebFacebook

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine