Kamihei Honjozo Namachozoshu

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Description

Toyo Nishiki rice is used for this honjozo nama-chozoshu from Kamihei Shuzo in Tono, Iwate. Pasteurized once and stored raw before release, it retains a fresher, more vibrant character than twice-pasteurized sake, with the restrained added alcohol of honjozo contributing a clean, crisp finish.

Specifications

CategoryHonjozo

RegionIwate

BreweryKamiheshuzo Co.,Ltd

ABV15%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

上閉伊酒造株式會社

岩手縣

上閉伊酒造位於岩手縣幾乎正中央的遠野市，因盆地地形而夏熱冬寒，氣候分明。酒藏充分利用遠野清冽的空氣與水源，精心釀製每一款清酒。

Est.1789

Brand谷果之香

Address31-19-7 Nanashi Aosasamachi Tono Iwate

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Yakitori (Salt)

Japanese

★★★★★