Junmaisyu funashibori tabika

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Description

採用三重縣產酵母MK-5號釀製。以強勁的酸味和醇厚的酸感為特色，是純米酒中均衡感出眾的佳品。

Specifications

CategoryJunmai

RegionMie

ABV15%

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Price information is only available in Japan.

早川酒造株式會社

三重縣

早川酒造以鈴鹿山脈釋迦岳地下水的恩惠為基礎，致力於釀造。全量採用純米釀造，並以木桶榨取，堅持傳統工藝。

Est.1915

Brand旅歌

Address468 Kojima Komono Mie Mie

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Yakitori (Salt)

Japanese

★★★★★