Skip to main content
Pull to refresh
Other

純米らいすわいん 壽萬龜

🍶
Description

以米為原料,採用獨特工藝以米酵母和吟釀酵母釀製而成,擁有宛如葡萄酒般風味的特色酒款。

Specifications
CategoryOther
Region千葉縣
ABV13%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

亀田酒造株式會社

千葉縣
據傳,此地釀酒起源於寶曆年間(約1751至1763年),當時由山伏奉獻給神靈。自此,傳統釀酒工藝延續至今,已逾250年,代代相傳。
Est.1757
Brand壽萬亀
Address329 Kamogawa Chiba

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine