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Junmai Ginjo Oyamasemmaida

為這款清酒評分
🍶
Description

生長於千葉大山梯田的越光米為這款純米吟釀帶來了細膩的甜味與柔和的米旨味。清澈而靜謐的樸素之中,瀰漫著田園風情的悠長餘韻,令人回味。

Specifications
CategoryJunmai Ginjo
RegionChiba
ABV15%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

1
Shops
1
Offers
¥3,000
Lowest (incl. tax)
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亀田酒造株式會社

千葉縣
據傳,此地釀酒起源於寶曆年間(約1751至1763年),當時由山伏奉獻給神靈。自此,傳統釀酒工藝延續至今,已逾250年,代代相傳。
Est.1757
Brand壽萬亀
Address329 Kamogawa Chiba
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine