使用兵庫縣產「五百萬石」與流經丹波篠山美麗自然的清澈地下水,充分發揮丹波氏世代傳承的釀造技藝,引出米香鮮味的純米酒。
Pure rice sake with rich umami depth — the everyday staple of Japan.
Price information is only available in Japan.
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