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Description
Daikan Honjozo is a cold-season honjozo from Okinashuzo in Fukuoka Prefecture, brewed during the daikan period, the coldest stretch of winter that traditionally marks the start of the main brewing season. Cold-season fermentation produces a clean, crisp character.
Specifications
風味特徵
內斂
華麗
輕快
濃醇
根據類別與精米步合推算,並非實測值。
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Est.1945
Brand大觀
Address3-19-1 Hanami Minami Koga Fukuoka
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Pairings
菜品類型參考
根據該清酒的類別得出的一般參考,並非針對這一款酒的分析。Yakitori (Salt)
Japanese
Shabu-shabu
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Mixed Hot Pot
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Chawanmushi
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Green Curry
Spicy
Yakitori (Tare)
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Grilled Eel
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Saikyo-zuke Fish
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