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Description
將精米步合60%的五百萬石用葡萄酒酵母發酵，從而提高蘋果酸含量，實現了特別純米特有的清爽酸味和柔和圓潤的甜味。在2020年、2021年、2023年的純米部門中，榮獲Féminalise世界葡萄酒大賽金獎。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
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