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名倉山酒造株式會社
福島縣
名倉山酒造創立於大正7年，位於福島縣會津若松市，以追求極致「清冽甘甜」為目標，專注於米、水與釀造工藝。憑藉對清酒的熱情與精湛的技藝，榮獲IWC2018純米部門第一名，並連續11年在全國新酒鑑評會上斬獲金獎。
Est.1918
Brand名倉山
AddressSengoku Aizuwakamatsu Fukushima
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine