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Description
Este tokubetsu honjozo da Suzunoi Shuzoten, na Vila Tenei, Fukushima, remete ao legado de 1811 da cervejaria, utilizando arroz cultivado localmente e água pura e suave de nascente na encosta arborizada. Elaborado com cuidado segundo a tradição Nanbu toji, reflete o estilo limpo e leve característico da cervejaria, com a técnica de lavagem do arroz como elemento central.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoWhere to Buy
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Suzunoi Shuzoten Co.,Ltd
Fukushima
Os métodos de fabricação tradicionais e as técnicas artesanais da floresta continuam vivos nesta destilaria.
Est.1811
BrandSuzunoi
AddressMakinouchi Tenmi -mura Iwase Fukushima
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine