Skip to main content
Pull to refresh
Junmai Daiginjo  ·  Premium

Odayaka Junmai Daiginjo

by Yuugengaisha niidahonke  ·  Fukushima
4.5★★★★☆(1)
Avalie este sake
Odayaka Junmai Daiginjo - Junmai Daiginjo sake de Yuugengaisha niidahonke, Fukushima
Description

O Yamada Nishiki orgânico polido a 50% define o Junmai Daiginjo da Niida Honke. Fragrância floral refinada, textura sedosa e um final suave e limpo incorporam seu ideal de sake natural.

Specifications
RegionFukushima
BrandOdayaka
ABV15%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Where to Buy

Loading prices...

Reviews

Check-ins e avaliações (1)

Allison's avatar

Allison

Nov 17, 2024, 12:08 PM

Rating stars
4.50
Sake Bar Asoko :: Kinpou Odayaka https://www.wineofjapan.com/portfolio/product/kinpou-odayaka-junmai-ginjyo
Aromatic
Clean Finish
Clean
Crisp
Fruity
Smooth
Apple
Melon
Juicy
Clean

Yuugengaisha niidahonke

Fukushima
Fundada em 1711. Com uma cervejaria que protege os arrozais japoneses, a producao inclui sake 100% de arroz natural, 100% Junmai e 100% de producao natural, incluindo o cultivo de arroz em arrozais proprios com metodos de cultivo natural. A cervejaria tambem vende outros alimentos fermentados de arroz. Com o objetivo de ser um armazem autossuficiente, nenhum auxiliar de processamento sem obrigacao de rotulagem e utilizado.
Est.1711
BrandNiida Shizenshu
Address139 Kanazawa Tamura Koriyama -shi Fukushima
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine