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Description
Odayaka Junmai Ginjo "Summer Kimoto" (Junmai Ginjo) by Yuugengaisha niidahonke. Crafted with select rice, it features a balanced profile. Expect clean aromatics and a smooth finish suited for casual sipping or thoughtful pairings.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Yuugengaisha niidahonke
Fukushima
Fundada em 1711. Com uma cervejaria que protege os arrozais japoneses, a producao inclui sake 100% de arroz natural, 100% Junmai e 100% de producao natural, incluindo o cultivo de arroz em arrozais proprios com metodos de cultivo natural. A cervejaria tambem vende outros alimentos fermentados de arroz. Com o objetivo de ser um armazem autossuficiente, nenhum auxiliar de processamento sem obrigacao de rotulagem e utilizado.
Est.1711
BrandNiida Shizenshu
Address139 Kanazawa Tamura Koriyama -shi Fukushima
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Food type guide
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