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Description

Elaborado com 100% do arroz de sake mais nobre, o Yamada Nishiki, em sua versão recém-prensada. O aroma refrescante e o sabor transparente, com notas de frutas verdes como moscatel e maçã verde, produzidos com a levedura Meiri Ogawa, chegam ao auge na semana mais fria do ano, logo após o Ano Novo.

Specifications
CategoryJunmai Ginjo
RegionHyogo
ABV16%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Yamana Sake Brewery Co.,Ltd

Hyogo
A fundação remonta ao primeiro ano de Kyoho do período Edo (1716). O proprietário atual é a 11a geração. A cervejaria continua produzindo sake junmai artesanal na região de Okutanba, no noroeste de Kyoto.
Est.1716
BrandOkutanba
Address211 Ueda Shimamachi Tamba Hyogo

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