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Honshuichi Jungin

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Description

Hattan Nishiki polido a 60% é a base deste junmai ginjo da Umedashuzojo em Hiroshima. A cervejaria utiliza apenas variedades de arroz da Prefeitura de Hiroshima e tem reconhecimento nas competições Kura Master e IWC.

Specifications
CategoryJunmai Ginjo
RegionHiroshima
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Umedashuzojo&Co.

Hiroshima
É uma pequena kura localizada em Funakoshi-cho, a leste de Aki-ku, em Hiroshima City. A água subterrânea que flui da montanha rochosa chamada Iwatakiyama, bombeada a 60 metros de profundidade, é utilizada na produção. O sake é elaborado principalmente com arroz da Prefeitura de Hiroshima, com dedicação artesanal.
Est.1916
BrandHonshuichi
Address6-3-8 Funakoshi Aki-ku Hiroshima Hiroshima

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