Tao Betsuatsurae Junmai Ginjomurokanamagenshu

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Description

Arroz Hattan Nishiki polido a 60% forma a base deste muroka namagenshu da costa leste de Hiroshima. Engarrafado sem filtragem, não pasteurizado e não diluído, preserva a intensidade crua e a riqueza de textura característica do estilo genshu.

Specifications

CategoryJunmai Ginjo

RegionHiroshima

BreweryUmedashuzojo&Co.

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Umedashuzojo&Co.

Hiroshima

É uma pequena kura localizada em Funakoshi-cho, a leste de Aki-ku, em Hiroshima City. A água subterrânea que flui da montanha rochosa chamada Iwatakiyama, bombeada a 60 metros de profundidade, é utilizada na produção. O sake é elaborado principalmente com arroz da Prefeitura de Hiroshima, com dedicação artesanal.

Est.1916

BrandHonshuichi

Address6-3-8 Funakoshi Aki-ku Hiroshima Hiroshima

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Tao Betsuatsurae Junmai Ginjomurokanamagenshu

Umedashuzojo&Co.

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