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Dainagawa Junmai Murokanamagenshu Hatusibori

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Description

Destaca-se pelo sabor rico de arroz, o aroma frutado e refrescante do fermento Kyokai n.° 7, e pelo paladar vivo e fresco.

Specifications
CategoryJunmai
RegionAkita
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Dainagawa Co., Ltd.

Akita
A Dainagawa utiliza o método koji de tampa com panela japonesa, prensagem em barco e o método artesanal tradicional. Produz 'sake local' com arroz da região e a água da própria destilaria.
Est.1914
BrandDainagawa
Address169 Omori Omori Yokote -shi Akita

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