Pull to refresh

Daiginjo Syunsyuu Kame

Daiginjo Syunsyuu Kame
Description

Daiginjo Syunsyuu Kame é um daiginjo de colheita de primavera da Sawanotsuru engarrafado em um clássico recipiente kame (jarro), combinando aromáticos florais premium com o sofisticado caráter de envelhecimento da mais refinada tradição cervejeira de Hyogo.

Specifications
CategoryDaiginjo
RegionHyogo
ABV16.5%
Polish Ratio33%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Sawanotsuru Co.,Ltd.

Hyogo
Desde o período Edo, a Sawanotsuru de Nada tem preservado as técnicas tradicionais e a qualidade dos mestres cervejeiros conhecidos como 'Tamba Mori'. Herdando a tradição da escola Tamba-ryu e buscando inovação tecnológica, a cervejaria almeja a melhor qualidade do Japão com seu sake de estilo tradicional de Nada.
Est.1717
BrandSawanotsuru
Address5-1-2 a new residence in Nada-ku Kobe-shi Hyogo

No reviews yet. Be the first to review!

🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine