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Description
O arroz Gouriki polido a 75% é fermentado pelo método kimoto neste Junmai do rótulo Benten Musume da Goto Shuzoten em Tottori. A variedade Gouriki, um cultivar tradicional de Tottori, contribui com umami assertivo e estrutura, e o processo kimoto aprofunda a complexidade, tornando-o especialmente bom quando aquecido.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Goto Shuzoten Co.
Yamagata
Com foco no arroz adequado para a produção de sake, principalmente arroz especial para sake, a destilaria entrega sake de alta qualidade em pequenas quantidades, levando o sake delicioso proveniente da natureza abençoada de Yamagata.
Est.1788
BrandBenten
Address1462 Numanomoe Takahata Higashiki Yamagata
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