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Description
It is a dry pure rice sake that uses all of the rice that is suitable for liquor -made sake and is a rice that is suitable for Hyogo Kita Nishiki. It has a gentle but neat taste, and does not get tired of drinking it, and is compatible with the dishes.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Yaegakishuzo
Hyogo
Hayashida River flows to the northwestern part of Hyogo and Banshu region in 1666 (Kanbun 6). Good sake, good sake is born with clear air, beautiful water. "Yaedaki" has been cultivating brewing techniques for over 350 years in this area. The spirit of the warehouse is still inherited, and the sharpness has been conveyed the fine taste.
Est.1666
BrandYaegaki
Address681 Rokukukuya Hayashida Himeji Hyogo
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