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Description
Rikyuubai Mukune Seiten (無垢根青天) Tokubetsu Junmai is named after Mukune, the founding village of Daimon Brewery (established 1826) in Katano City, Osaka, with Seiten meaning clear blue sky. This pure rice sake with the brewery's signature ginjo-method brewing, tsukihaze koji, and Ikoma mountain soft water delivers a clean, open character evocative of the name's expansive imagery.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Daimon Brewery Co.,Ltd
Osaka
For all standards made by Daimon Sake Brewery, the grade sake is made by making a koji called a breakthrough koji (Tsukigazukoji) with a well -polished rice, and ginjo is made to ferment slowly at low temperatures.
Est.1826
BrandRikyuubai
Address3-12-1 Mori Minami Katano Osaka
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Food type guide
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