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Junmai Ginjo

Taitenshiragiku Junmai Ginjo Asahi

by Shiragikushuzo KK  ·  Okayama
🍶
Description

Taitenshiragiku Junmai Ginjo Asahi from Shiragikushuzo uses Asahi rice at 55% polish. Gentle umami, soft mouthfeel, and mild acidity create a graceful, well-balanced Okayama ginjo.

Specifications
CategoryJunmai Ginjo
RegionOkayama
BreweryShiragikushuzo KK
BrandTaitenshiragiku
RiceAsahi
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

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