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Description
Tokubetsu junmai from Shiragiku Shuzo in Takahashi, Okayama, brewed with Okayama-grown rice polished to 55%. Using the brewery's proprietary groundwater from the Narwa River system and the inherited techniques of Bitchu toji brewmasters, it delivers a soft, balanced expression with good rice umami and clean acidity.
Specifications
CategoryTokubetsu Junmai
RegionOkayama
BreweryShiragikushuzo KK
BrandTaitenshiragiku
RiceRice from Okayama
ABV15%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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