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Description
Umeshu from Shiga's Takashima region, crafted by macerating ume plums in the brewery's sake base. Amber in color, it balances the natural tartness of ume with gentle sweetness.
Specifications
CategoryDaiginjo
RegionShizuoka · Shizuoka Daiginjo →
BreweryShidaizumi Brewery Company
BrandShidaizumi
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
2
Shops
2
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￥13,200
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Shidaizumi Brewery Company
Shizuoka
Sake made in the Southern Alps -based soft water Setogawa underwater water. Sake brewing carefully by applying the ginjo brewing method to all sake.
Est.1882
BrandShidaizumi
Address423-22-1 Miyahara Fujieda Shizuoka 426-0133
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