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Shiboritategensyutamakashiwa Nigorifunakuchi

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Description

Hida Homare rice from Gifu, polished to 66%, is bottled directly from the pressing tank as an unfiltered genshu nigori in this shiboritate honjozo from Yamadashoten. At 19% alcohol with sake meter value of 0, the fresh, turbid character is both bold and lively.

Specifications
CategoryHonjozo
RegionGifu
RiceHida Homare
Polish Ratio66%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

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Yamadashoten Co.

Gifu
We carefully brew one by one, mainly small preparation
Est.1868
BrandTamakashiwa
Address3888-2 Yaotsu Yaotsu Kamo Gifu
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine