Named after the historic Yoshinoya sake shop that long carried this cellar's products, this tokubetsu junmai is brewed with Hida Homare polished to 55% at Yamadashoten in Yaotsu, Gifu. Low-temperature brewing draws out a gentle melon-like fragrance alongside a rich rice sweetness with clean, moderate acidity.
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
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