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Description
Sawamasamune Hatsushibori is the first-press seasonal sake from Furusawa Shuzo in Sagae, Yamagata, capturing the vibrancy of the new brewing season. Yamagata-grown rice and the GI Yamagata designation's quality standards shape this fresh junmai ginjo, released annually as a celebration of the year's earliest pressing.
Specifications
CategoryJunmai Ginjo
RegionYamagata · Yamagata Junmai Ginjo →
BreweryFurusawa Shuzo Co., Ltd.
BrandSawamasamune
RiceRice from Yamagata
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Furusawa Shuzo Co., Ltd.
Yamagata
Located in the center of the Tohoku and Yamagata Basin, a local brewer is making brewing that focuses on Yamagata in an environment surrounded by rice peaks.
Est.1836
BrandSawamasamune
Address3-5-7 Maruuchi Sagae Yamagata
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
