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Sanadarokumonsen Goshu

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Description

Named after the six-coin crest of the Sanada clan of Ueda, Nagano, this sake carries the legacy of a brewery founded in 1867. Produced in Nagano Prefecture using soft spring water from Mount Tokkosan, it is a straightforwardly approachable table sake brewed in the traditional spirit of the brand.

Specifications
CategoryOther
RegionNagano

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Yamasan Shuzo Co.,Ltd.

Yamasan Shuzo Co.,Ltd.

Nagano
The hometown of Sanada Rokubunsen is surrounded by mountains in all sides, with blessed climate and water, using traditional rice with high -rice polishing and the latest facilities, and produces a body -friendly sake.
Est.1867
BrandSanadarokumonsen
Address687-1 Mitake -do Ueda Nagano
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Saikyo-zuke Fish
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