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Oujiman Junmai Daiginjo Yonju Debasansan Nakadorigenshu

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Description

Nakadori extraction draws only the middle run of the press from Dewa Sansan polished to 40%, bypassing the heavier elements of the first and final flows. Bottled at full genshu strength without dilution, this junmai daiginjo from Tsuruoka emphasizes refinement and clarity.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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BrandOujiman
Address123 Kamiyama Soujin Shinmei Tsuruoka Yamagata
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese