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Description
Dewa Sansan polished to 50% is fermented to the absolute limit (kyokugen hakko), driving the sake meter value to an extreme +10 while producing a fresh aroma of pink grapefruit and pineapple. Despite the intense dryness, firm rice umami from the Yamagata-grown Dewa Sansan provides backbone and the finish remains mild rather than harsh.
Specifications
CategoryJunmai Daiginjo
RegionYamagata · Yamagata Junmai Daiginjo →
BrewerySatounizaemonsyuzoujou
BrandOujiman
RiceDewa Sansan
ABV15%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Satounizaemonsyuzoujou
Yamagata
BrandOujiman
Address123 Kamiyama Soujin Shinmei Tsuruoka Yamagata
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Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Chawanmushi
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
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Simmered Fish
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