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Description
Ginjo brewed from Yamada Nishiki at the only brewery in the historic Otaki castle town area of Chiba. The sake offers a refreshing, clean palate with a mild rice-derived umami core and a lightly dry finish, making it a versatile food-pairing sake from this longstanding Edo-period brewery.
Specifications
CategoryGinjo
RegionChiba · Chiba Ginjo →
BreweryToyonotsuru Shuzo Co.,Ltd
BrandOtakijo
RiceYamada Nishiki
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
2
Shops
2
Offers
¥4,500
Lowest (incl. tax)
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Toyonotsuru Shuzo Co.,Ltd
Chiba
Founded 1781-88 (Edo Ten Memorial) Founded in the Otaki-cho Shin-shaped god, entered the Meiji era and moved to the current location in the abolished clan prefecture.
Currently, it is the 17th generation.
Est.1781
BrandOotakijou
Address88 Otaki Isumi Chiba
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
