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Description
The Nanbuzeki Tokubetsu Junmai from Kawamura Shuzoten in Iwate is a step above standard junmai classification, reflecting either a higher polish ratio or special brewing technique applied to pure rice sake. Iwate's cold winters create ideal fermentation conditions, producing a sake with firm structure, clean umami, and a dry, focused finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
Kawamura Shuzoten & Co.
Iwate
The traditional southern sake brewing is succeeded, and the potential of high -quality sake rice has the maximum, and it is completely fermented, and a sharp liquor with a strong and solid body.
Est.1922
BrandNanbuzeki
Address12-132 Ishitani Hanamaki -shi Iwate
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