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Description
Nanbuzeki Daiginjo from Kawamura Shuzoten in Iwate represents the pinnacle of this northern Tohoku brewery's craft, with highly polished rice and meticulous low-temperature fermentation. Iwate's cold climate is ideally suited to producing clean, aromatic daiginjo, and this expression delivers the delicate floral and fruity notes characteristic of the style.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Kawamura Shuzoten & Co.
Iwate
The traditional southern sake brewing is succeeded, and the potential of high -quality sake rice has the maximum, and it is completely fermented, and a sharp liquor with a strong and solid body.
Est.1922
BrandNanbuzeki
Address12-132 Ishitani Hanamaki -shi Iwate
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