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Description
Somewhat dry and slightly rich Daiginjo Junmai Sake that uses 100 % of the rice produced in Aomori Prefecture. It is a sake that features a gorgeous upper incense, rice flavor, and swelling flavor.
Specifications
CategoryJunmai Daiginjo
RegionAomori · Aomori Junmai Daiginjo →
BreweryMomokawa Brewing,Inc.
BrandMomokawa
RiceHanaomoi
Polish Ratio45%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Momokawa Brewing,Inc.
For sake brewing, "rice" and "water" are important factors, but the development of "person (skill)" is considered to be the biggest point. Based on the tradition of traditional techniques for sake brewing, the introduction of new technologies, and "Waryo Sake", we always make sake brewing that is always loved by customers.
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