SugitamaginjoJunmainamachozoshu

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Description

Use a double yeast of "Aomori Prefecture Yeast" that brings out the scent of Ginjo and "Momokawa Yeast" that draws a deep taste. Ginjo Junmai storage sake, which features a fruity fragrance brewed in the cold and a refreshing exhilarating mouth.

Specifications

CategoryJunmai Ginjo

RegionAomori

BreweryMomokawa Brewing,Inc.

RiceMasshigura

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Momokawa Brewing,Inc.

For sake brewing, "rice" and "water" are important factors, but the development of "person (skill)" is considered to be the biggest point. Based on the tradition of traditional techniques for sake brewing, the introduction of new technologies, and "Waryo Sake", we always make sake brewing that is always loved by customers.

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SugitamaginjoJunmainamachozoshu

Momokawa Brewing,Inc.

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