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Minami Nijuhachibiwai Yamadanishiki 50 Muroka Junmai Ginjo

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Description

Minami Nijuhachibiwai Yamadanishiki 50 Muroka Junmai Ginjo from Minami Shuzojo celebrates the 28th vintage with premium Yamadanishiki rice polished to 50%, left unfiltered (muroka). This Kochi sake offers an elegant interplay of floral ginjo aromas, a silky texture, and a clean, dry finish underpinned by the brewery's hallmark bright acidity.

Specifications
CategoryJunmai Ginjo
BrandMinami
RiceYamada Nishiki
ABV17%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Minami Shuzojo Co.,Ltd

Kouchi
The southern sake brewery is located in Yasuda -cho, Aki -gun, Kochi Prefecture, and has been making sake for generations with the underground water of the clear stream, Yasuda River, which is the best natural sweetfish in Japan. "South", which bears the name of the warehouse, is a limited distribution brand with only specific names of 60 % or more for rice polishing and more than 60 % or more, and among Kochi's sake, which is said to be a Tanrei dry man, a slightly unique gorgeous and flavored skeleton. It is a type that makes you feel firm.
Est.1869
BrandMinami
Address1875 Yasuda Yasuda Aki Kochi
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Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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