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Daiginjo

Kyochitose Daiginjoshu

by Matsui Sake Brewery Co.,Ltd  ·  Kyoto
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Description

Yamada Nishiki polished to 40% anchors this daiginjo from a Kyoto brewery tracing its origins to 1726, positioned as a food-friendly sake for Kyoto's traditional kaiseki cuisine. Restrained in aroma and gently dry in style, it is designed to complement rather than compete with delicate dishes.

Specifications
CategoryDaiginjo
RegionKyoto
BreweryMatsui Sake Brewery Co.,Ltd
BrandKyochitose
RiceYamada Nishiki
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Matsui Sake Brewery Co.,Ltd

Kyoto
Matsui Sake Brewery Co., Ltd. was founded in Kyoho 11 (1726). The rich natural sake brewery surrounded by the Higashiyama Thirty Peak and Kamogawa has a Kyoto Imperial Palace, Shimogamo Shrine, and Mt. After a long holiday due to the effects of underground construction, the brewery will be revived in 2009, and the brewery will be drunk with several brewers. We do not perform aggressive sales or sales. Our sake is a delicious and delicious liquor that maximizes the “rice flavor” of sweet and sour, which is not only for fragrance or dry. Matsuo Taisha Sake-1 Grand Prix championship.
Est.1726
BrandKagura
Address1-6 Yoshida Kawaramachi Sakyo-ku Kyoto-shi Kyoto
WebInstagramFacebook

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