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Description
This aged junmai from Matsui Sake Brewery, Kyoto, is polished to 55% and given additional cellar time to develop a fuller, more layered character compared to the standard Kyochitose lineup. Brewed with soft Kamo River basin water at a kura founded in 1726, it balances rice-forward depth with a quietly dry, food-pairing finish.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Matsui Sake Brewery Co.,Ltd
Kyoto
Matsui Sake Brewery Co., Ltd. was founded in Kyoho 11 (1726).
The rich natural sake brewery surrounded by the Higashiyama Thirty Peak and Kamogawa has a Kyoto Imperial Palace, Shimogamo Shrine, and Mt.
After a long holiday due to the effects of underground construction, the brewery will be revived in 2009, and the brewery will be drunk with several brewers.
We do not perform aggressive sales or sales.
Our sake is a delicious and delicious liquor that maximizes the “rice flavor” of sweet and sour, which is not only for fragrance or dry.
Matsuo Taisha Sake-1 Grand Prix championship.
Est.1726
BrandKagura
Address1-6 Yoshida Kawaramachi Sakyo-ku Kyoto-shi Kyoto
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Food type guide
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