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Kyo Kitayama Haneda Junmaishu

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Description

100%of Kyoto rice "Kyoto's shine" is 100%. Junmai sake made with only rice and rice koji using the underground water of Kyoto Kitayama. In Kyoto city, the only liquor produced from medium hard water is characterized by exquisite acid balance and umami.

Specifications
CategoryJunmai
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Hanedashuzo Co.,Ltd

Kyoto
Brewed using the nature and clear atmosphere of Kyoto Kitayama, the underground water above the Katsura River, It features a fine and scented scent with a fine throat.
Est.1893
BrandHatsuhinode
Address20 Keita Kita Ukyo -ku Kyoto -shi Kyoto
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese