
Description
Kotsuzumi Junmai Daiginjo Namazake uses Hyogo Kita Nishiki polished to 50%, released unpasteurized from Nishiyama Shuzojo in Tanba, Hyogo. From this 1849-founded brewery with a nationally registered historic storehouse, this fresh namazake delivers the vibrant, unheated character of Hyogo's premium rice variety with the brewery's signature soft well water.
Specifications
CategoryJunmai Daiginjo
RegionHyogo · Hyogo Junmai Daiginjo →
BreweryCo.,Ltd Nishiyama shuzjo
BrandKotsuzumi
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Co.,Ltd Nishiyama shuzjo
Hyogo
Founded in 1849, a sake brewery located in Tamba, which is rich in nature, located almost in the center of Hyogo Prefecture. We brew four seasons and provide fresh sake at any time throughout the year. The representative brand "small drum" is characterized by a soft flavor, and it is a drink that complements the dishes. We aim not to be a phantom sake for customers, but also a lifetime sake that you will want to drink. In recent years, not only sake, but also non -alcoholic products using shochu, liqueurs, and fermentation. Our driving force is the desire to make everybody of the company's fermented products enriched.
Est.1849
BrandKotsuzumi
Address1171 Nakamachi Shimamachi Tamba Hyogo
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Food type guide
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