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Description
Junmai Ginjo at 60% polish using specially cultivated Yamada Nishiki, brewed at Yukitsubaki Shuzo in Kamo, Niigata. The all-junmai brewery employs low-temperature fermentation to develop fine, vibrant rice umami and a fragrant nose consistent with its tanrei umakuchi house style.
Specifications
CategoryJunmai Ginjo
RegionNiigata · Niigata Junmai Ginjo →
BreweryYukitsubaki Shuzo Co.,Ltd
BrandKoshinoyukitsubaki
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Yukitsubaki Shuzo Co.,Ltd
Nigata
It is a Junmaizo in Niigata, which is particular about old -fashioned handmade.
Est.1806
BrandKoshinoyukitsubaki
Address3-14 Nakamachi Kamo Niigata
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
Japanese