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Description
Kokki Funeshibori daiginjo from Kokki Shuzo in Matsue, Shimane, is pressed using the traditional fune wooden tub method rather than mechanical equipment. The gentle extraction preserves aromatic delicacy in this daiginjo from the historically rich Izumo brewing region.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Kokki Shuzo Co.,Ltd
Shimane
In the severe winter season
Incorporate a clear wind from Lake Shinji
Mori Izumo naturally respects life
Brewed in the soul
Authentic homemade local sake.
It was handed over from the Matsue Domain
Under the giant beam of several hundred years
The genealogy of the sake that has been made
The crystal is here
Est.1874
BrandKokki
Address8 Higashi -teacho Matsue Shimane
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