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Description
Nozaki Shuzo's Kishou Junmai Ginjo uses Gohyakumangoku at 50%, producing a crisp Junmai Ginjo with delicate floral notes and a subtly clean, bitter finish.
Specifications
CategoryJunmai Ginjo
RegionTokyo · Tokyo Junmai Ginjo →
BreweryNozaki Shuzo
BrandKisho
RiceGohyakumangoku
ABV16%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Nozaki Shuzo
Tokyo
Founded in the founding of the founding of the founding of the traditional Japanese -style sake brewing that boiled water in Japanese pot and steamed rice with Koshiki
Est.1884
BrandKishou
Address63 Tokura Akiruno Tokyo
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