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Kishou Junmai Daiginjo

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Description

Yamada Nishiki polished to 40% is the foundation of this junmai daiginjo from a hand-crafted Tokyo brewery in Akiruno City. Brewed with low-iron spring water from Tokura Castle Mountain, it is noted for rich umami and a clean finish characteristic of top-grade Yamada Nishiki brewing.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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¥6,930
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Nozaki Shuzo

Tokyo
Founded in the founding of the founding of the founding of the traditional Japanese -style sake brewing that boiled water in Japanese pot and steamed rice with Koshiki
Est.1884
BrandKishou
Address63 Tokura Akiruno Tokyo
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Mixed Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
Japanese