🍶
Description
Crafted from Gohyaku Mangoku and Koshi Ibuki rice grown by local farmers near the brewery, this junmai is milled to around 65 percent for easy, everyday drinking. Niigata's rice, water, and mild climate are reflected in the region's reputation for clean, food friendly sake styles. The rice for this bottle is sourced from farms within a few miles of the kura, keeping the profile rooted in its home prefecture.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
11
Shops
11
Offers
￥1,760
Lowest (incl. tax)
RegionOffersFrom
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Kirinzan Shuzo Co.,Ltd
Nigata
Kirinzan, a rich natural environment suitable for rice, water, people, and sake brewing. Based on the belief of contributing to the rich life of the local area, we aim to make sake that does not drink every day.
Est.1843
BrandKirinzan
Address46 Tsugawa Aga Higashi Gamara Niigata
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese