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Kikunonihon Daiginjo

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Description

Kikunihon Daiginjo is the premium flagship from Miyake Syuzo in Kasai, Hyogo — a region synonymous with Yamada Nishiki, Japan's foremost sake rice. Under the stewardship of seventh-generation female master brewer Fumika Miyake, this daiginjo achieves a level of purity and delicate elegance befitting the brewery's meticulous small-batch approach.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

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Miyake Syuzo

Hyogo
Since its inception in the production area of ​​sake rice, it has been making sake by Tajima Mori using the same kakogawa water -based well water as growing rice.
Est.1819
BrandKikunihon
Address917 Nakano Kasai Hyogo
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese