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Description
Yamada Nishiki polished to 50% forms the base of this daiginjo Kurabiki from a celebrated Ibaraki sake and craft beer brewery. Drawing on pristine subterranean water and precise temperature-controlled fermentation, it achieves a clean, fruity character at a slightly more accessible polish than the brewery's top-tier 40% expression.
Specifications
CategoryDaiginjo
RegionIbaraki · Ibaraki Daiginjo →
BreweryKiuchi Brewery
BrandKikumori
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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Kiuchi Brewery
Ibaraki
Since its inception, we have been particular about materials, focusing on water, and has been brewing our skills. Hitachio Nest Beer Brewery sold worldwide.
Est.1823
BrandKikusakari
Address1257 Konosu Naka Ibaraki
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Chawanmushi
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
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