Description
Kaika Tokubetsu Junmai Migaki Takekawa uses Gohyakumangoku polished to 59% from Daiichi Sake Brewery in Sano City, the oldest brewery in Tochigi (founded 1673). The brewery grows its own Gohyakumangoku and Hitogokochi rice and uses a ranked famous water source, with this tokubetsu junmai delivering the clean, umami-rich character of the brewery's estate-grown grain.
Specifications
CategoryTokubetsu Junmai
RegionTochigi · Tochigi Tokubetsu Junmai →
BreweryDaiichi Sake Brewery
BrandKaika
RiceGohyakumangoku
ABV17.5%
Polish Ratio59%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Daiichi Sake Brewery
Tochigi
This town has been known as a sake brewing town for a long time.
Moved to all brands specific names from 1998. Sake brewing, which is particular about all of rice, water, and structure by small preparation, produces gem of fluffy and sophisticated flavor.
Est.1673
BrandKaika
Address488 Tajima Sano Tochigi
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