Description
Jurokudai Kuroemon Yamahai Junmai uses Miyama Nishiki at 65% via yamahai fermentation. Complex lactic acidity, earthy depth, and full-bodied umami with a long satisfying finish.
Specifications
CategoryJunmai
RegionNagano · Nagano Junmai →
BreweryYukawa Shuzoten Co.,Ltd
BrandJurokudai Kuroemon
RiceMiyama Nishiki
ABV17.5%
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Yukawa Shuzoten Co.,Ltd
Nagano
A sake brewery that has continued since the Edo period. Located in the post town at the foot of Torii Pass, which was said to be the most difficult place on the Kiso Kaido, it was a healing sake for many travelers. It is now inherited by the spirit of warm wisdom.
Est.1650
BrandKisoji
Address1003-1 Kisogura Yabuhara Kiso Nagano
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